If you are an expert in Asian cooking, you most likely have a wok. Woks are very handy cookware for those who cook Chinese and Asian food regularly. They are durable, versatile and low-maintenance. However, one of the concerns you may have is whether your wok will rust. So, do frying pans rust? Yes, some frying pans will rust. Cast iron or carbon steel frying pans will rust.
Pans are one of the most useful cooking utensils. You can use them to prepare various recipes and they make cooking easy. Nevertheless, it is important to use them properly because it will prolong their life. One of the key questions about using pans is, do they smoke?
You can use a stove and a grill to prepare food. However, these cooking devices are very different from each other. While the stove concentrates the heat, the grill spreads the heat over the surface. A grill also uses a higher temperature than a stove. Because of the obvious differences between the equipment used in the two methods, you may be wondering if you can use your stovetop pan.
In theory, a grill is a simple way to cook over an open fire. Fire, whether from burning charcoal or gas, is what does the cooking. The heavier and sturdier the pan, the more heat it can hold. An added benefit is that a cast iron pan also brings nutritional iron to the food.
First, let's determine what a wok is? A wok is a traditional deep round-bottomed dish that originated more than 2,000 years ago in China during the Han Dynasty, but is now found popular in many countries around the world. The name "wok" comes from the Cantonese word meaning "pot" and they have always been designed to be durable and long lasting.
A grill pan is an efficient and versatile kitchen kit. Cooking in a skillet is slightly different than a regular skillet, especially if you want to mimic the taste and look of an outdoor grill. But if you prepare, use and store your food correctly, there's no reason you can't whip up a great meal every time!
